{"product_id":"tampopo-blu-ray","title":"Tampopo | Blu-ray","description":"\u003cp class=\"header_lvl2 hideSmall\"\u003eSpecial Features (via criterion.com)\u003c\/p\u003e\n\u003cdiv class=\"product-features-list\"\u003e\n\u003cul\u003e\n\u003cli\u003eNew 4K digital restoration, with uncompressed monaural soundtrack\u003c\/li\u003e\n\u003cli\u003e\n\u003cem\u003eThe Making of “Tampopo,”\u003c\/em\u003e a ninety-minute documentary from 1986, narrated by director Juzo Itami\u003c\/li\u003e\n\u003cli\u003eNew interview with actor Nobuko Miyamoto\u003c\/li\u003e\n\u003cli\u003eNew interview with food stylist Seiko Ogawa\u003c\/li\u003e\n\u003cli\u003eNew interviews with ramen scholar Hiroshi Oosaki and chefs Sam White, Rayneil De Guzman, Jerry Jaksich, and Ivan Orkin\u003c\/li\u003e\n\u003cli\u003e\n\u003cem\u003eRubber Band Pistol,\u003c\/em\u003e Itami’s 1962 debut short film\u003c\/li\u003e\n\u003cli\u003eNew video essay by filmmakers Tony Zhou and Taylor Ramos on the film’s themes of self-improvement and mastery of a craft\u003c\/li\u003e\n\u003cli\u003eTrailer\u003c\/li\u003e\n\u003cli\u003eNew English subtitle translation\u003c\/li\u003e\n\u003cli\u003ePLUS: An essay by food and culture writer Willy Blackmore\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Zane's Video","offers":[{"title":"Default Title","offer_id":48192364445886,"sku":"715515195911","price":39.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0761\/1436\/2558\/files\/Tampopo_01_Front_97c5d083-e3c9-4a18-b1f6-f3295fce0839.png?v=1786658739","url":"https:\/\/zanesvideostore.com\/products\/tampopo-blu-ray","provider":"Zane's Video","version":"1.0","type":"link"}